We work Devon’s early markets — steady buying at Brixham and nearby quays — then pack the catch in insulated crates with ice and clear labels. Delivery windows are agreed in advance, with simple notes so storage and prep feel straightforward.
Choose a mixed box or a focused selection. We keep portions practical for home kitchens and include brief tips for filleting, shell care, and next-day use if you’re planning a second meal.
Start an OrderIsla Kerr
Quay Buyer — early lots & box checks
Tom Ridley
Fillet & Prep — pin bones, portioning, labels
Maya Patel
Cold Chain — gel packs, crate seals, timing
Ben Carter
Couriers — route notes & handover photos
Erin Moss
Allergens & substitutions on request
Jack Nolan
Market coordination & schedule reviews
What time are boxes packed?
Packing follows the first market lots. Crates are lined, cooled, and sealed shortly after buying so travel time stays within the cold window discussed at booking.
Can I pick a mixed selection?
Yes—tell us your preferences and we’ll note sizes and portions that suit. If the morning’s landings differ, we’ll offer a close alternative before packing.
How is the cold chain handled?
We use gel packs, liners, and timed handover to couriers. Labels include storage notes and a quick-use guide for the first meal after arrival.
What time are boxes packed?
Packing follows the first market lots. Crates are lined, cooled, and sealed shortly after buying so travel time stays within the cold window discussed at booking.
Can I pick a mixed selection?
Yes—tell us your preferences and we’ll note sizes and portions that suit. If the morning’s landings differ, we’ll offer a close alternative before packing.
How is the cold chain handled?
We use gel packs, liners, and timed handover to couriers. Labels include storage notes and a quick-use guide for the first meal after arrival.
“Bright fillets and tidy labels — we cooked half the day it arrived and saved the rest for tomorrow.” — Anna
“Couriers checked the crate seal at the door; the prep card made portioning easy.” — Rob
“Helpful call from the buyer about an alternative species — turned out perfect for grilling.” — Noor
“Ice still holding on unpack; the shell notes were clear for storing overnight.” — Caleb
“Simple instructions and no fuss — pan, butter, lemon — dinner done.” — Bea
“Mixed box was balanced — white fish, a pair of steaks, and mussels in their own net.” — Lee